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Familiar dishes can bring a sense of ease to the kitchen, creating an opportunity for connection any day of the week. In this episode, Jo celebrates two of her favorite things—food and design. She shares her all-time favorite recipes tied to some of her treasured memories while simplifying the art of hosting, step by step. First up, dessert! She starts by whipping up Peanut Butter Pie with Chocolate Crust, a delicious combination of chocolate cookie crumbles and creamy peanut butter filling. Next, Jo makes a Gruyère Potato Casserole to side one of her go-to main dishes, Chicken Cordon Bleu. Last but not least, she shares her tried-and-true salad recipe, peppery arugula topped with pickled tart cherries and Gorgonzola cheese.
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Max Amazon ChannelDiscovery+ Amazon ChannelMaxDiscovery +Google Play MoviesApple TVAmazon VideoDIY NetworkMagnolia Network

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Joanna Gaines
Self -

Episode info

Original Title
Magnolia Table with Joanna Gaines
Release Date
Jul 7, 2024
Duration
24m
Rating
6.2
Country
United States of America

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