Season 14

The top five chefs face two back-to-back challenges involving a mystery box and replicating a restaurant quality dish.

The top six home chefs get a break from the MasterChef kitchen to take over Ramsay's Rooftop, an exclusive pop-up restaurant open for one night only in the heart of Downtown Los Angeles.

The top eight chefs face an unexpected surprise and discover that they must work in pairs to cook identical dishes from opposite sides of a wall.

The MasterChef kitchen heats up as the top ten contestants are faced with a fiery mystery box challenge.

The contestants are given only 45 minutes to prepare a restaurant quality dish that features coffee, and Chef Gordon Ramsay kicks off the challenge with a demonstration of his own espresso-infused dish.

The twelve remaining chefs work in pairs and switch off cooking back-and-forth during the infamous tag team challenge.

The chefs take on another field challenge as they are tasked with cooking a hearty lunch for over 100 workers.

The chefs must incorporate the iconic beer, Blue Moon, into their dishes and ensure that the bright flavors are at the forefront of their creations.

The chefs work in teams to create a dish using a mystery box filled with different food items from their generation.

The chefs turn to their baking skills when tasked with making a celebratory birthday cake.

The four generations are split into teams as they prepare to cook a healthy and hearty meal for professional soccer players.

Chefs from different generations compete to create dishes using aged/fermented ingredients and surprise elements. Winner earns immunity for their generation, avoiding elimination.

The Top 20 MasterChef contestants face a mystery box challenge involving childhood photos and nostalgic comfort foods. One generation earns immunity, while a chef from the remaining teams faces elimination based on their dish's performance

The auditions conclude as the Gen X chefs take over the kitchen. Each contestant has 45 minutes to prepare a signature dish that will impress the judges and secure one of the final five spots in the competition.

The Gen Z chefs are next up in the audition round. Each contestant has 45 minutes to prepare a signature dish that will impress the judges and secure a spot in the top 20.

The auditions continue as the Baby Boomer chefs battle it out for a coveted spot in the top 20. Each contestant has 45 minutes to prepare a signature dish that impresses the judges in order to continue on in the competition.

Amateur cooks from different generations competing for the title. In auditions, Millennial chefs present dishes to judges, with five advancing. The winner receives $250,000 and the MasterChef champion title.